Estacal olive oil comes from improved traditional agriculture The olives used in its production originate from several lands in the region and carefully selected by BCN to obtain the best and most distinguished olive oil.
• Olives - Verdeal, Madural, Cobrançosa and Negrinha.
• Production way - Improved Conventional Agriculture in the region of Trás os Montes, Mirandela
• Energy 900 kcal
• Lipids of which: 100g Saturated fat 15g
• Sugars 0g
• Proteins 0g
• Sodium 0g
• Maximum Acidity 0.3%
• Peroxides Index ≤ 20
• Wax ≤ 150
Estacal Extra Virgin Olive Oil 500 ml